icing (EN)

noun

noun “icing”

1. a sweet and thick mixture, usually made of sugar and sometimes butter, egg whites, or flavorings, spread on cakes and pastries
   Mellen Iech un, fir d'Iwwersetzungen vun den Beispillsätz an d'monolingual Definitioune vun all Wuert ze gesinn.

   She spread the chocolate icing on the cake with a spatula, making sure it was smooth and even.
2. (in ice hockey) an infraction that happens when a player sends the puck across the red line and the opponent's goal line without it being touched; not penalized if the team is short-handed
   The referee blew the whistle for icing after the defenseman sent the puck down the ice from behind his own blue line.